Service and Maintenance

We are committed to helping you solve any kitchen equipment malfunction 24/7. We’ve been doing maintenance for all brands, equipment types and origin. We can provide an instant diagnosis, and our fully-qualified and experienced equipment specialists and engineers can repair most breakdowns directly on site.

Preventative Maintenance

A yearly planned maintenance program is very important to prevent most kitchen equipment failures. Regular maintenance prolongs the life of your restaurant’s equipment and greatly reduces repair costs.